Grill the steak to your liking, with salt, pepper and thyme. Let it rest.

Slice 1 Onion and add it to a pan together with the M. wild mushrooms.

Fry them for 1 minute with salt and pepper.

Add 1 tbsp of honey and the 2oz of whiskey and boil it for 2 minutes.

Add 1 cup of coffee and let it boil for 1 minute before adding the 250ml of heavy cream.

Let the sauce thicken for 4 minutes.

Add the 100gr of Cordycepes to a pan with the Balsamic vinegar and let it cook for 1 minute.

Cut the steak, add the sauce on top followed by the M. Cordycepes and some chopped parsley.

Enjoy!